دانلود کتاب Feeding the Byzantine City: The Archaeology of Consumption in the Eastern Mediterranean Ca. 500-1500

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Contents
Joanita Vroom. Preface
Archibald Dunn. The Medieval Byzantine town: Producers, suppliers, and consumers
Vesna Bikić. Caričin Grad (Justiniana Prima) as a market: Searching for an Early Byzantine model of pottery production and consumption
Myrto Veikou. Geographies of consumption in Byzantine Epirus: Urban space, commodification, and consumption practices from the 7th to the 12th century
Natalia Poulou. Production and consumption in Crete from the mid-7th to the 10th century AD: The archaeological evidence
Evelina Todorova. Mapping Byzantine amphorae: Outlining patterns of consumptionin present-day Bulgaria and the Black Sea Region (7th-14th century)
Philipp Niewöhner. Not a consumption crisis: Diversity in marble carving, ruralisation, and the collapse of urban demand in Middle Byzantine Asia Minor
Stefania S. Skartsis & Nikos D. Kontogiannis. Central Greece in the Middle Byzantine and Late Byzantine periods: Changing patterns of consumption in Thebes and Chalcis
Joanita Vroom, Elli Tzavella & Giannis Vaxevanis. Life, work and consumption in Byzantine Chalcis: Ceramic finds from an industrial hub in central Greece, ca. 10-13th c.
Elli Tzavella. Consumption patterns of ceramics in town and countryside: Case-studies from Corinth and Athens in central Greece
Joanita Vroom. Production, exchange and consumption of ceramics in the Byzantine Mediterranean (ca. 7th-15th centuries)
Back Matter