دانلود کتاب Food from your Forest Garden How to harvest, cook and preserve your forest garden produce

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How do you cook heartnuts, hawthorn fruits or hostas? What's the best way to preserve autumn olives or to dry chestnuts? Forest gardening? a novel way of growing edible crops in different vertical layers? is attracting increasing interest, for gardens large or small. But when it comes to harvest time, how do you make the most of the produce? From bamboo shoots and beech leaves to medlars and mashua, Food from your Forest Garden offers creative and imaginative ways to enjoy the crops from your forest garden. It provides cooking advice and recipe suggestions, with notes on every species in t;Front cover; Inside cover; Copyright page; Contents; Acknowledgements; Dedication; Introduction; PART 1: HARVESTING AND PRESERVING; Chapter 1: Harvesting; Chapter 2: Traditional preserves; Chapter 3: Drying fruit and nuts; Chapter 4: Fermenting; PART 2: RECIPES USING FRESH PRODUCE; Chapter 5: Spring; Chapter 6: Summer; Chapter 7: Autumn; Chapter 8: Winter; Appendix 1: Forest garden food plants; Appendix 2: Plants by month of use; Resources; Picture credits; Index of recipes; Index; Also by Green Books; About Green Books.