دانلود کتاب Instrumental Methods of Chemical Analysis

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Preface
Contents
About the Author
Part–I Introduction to Instrumental Methods of Chemical Analysis
Chapter 1 Introduction to Instrumental Methods of Chemical Analysis
1.1 CHEMICAL ANALYSIS
1.2 INSTRUMENTAL METHODS–THEIR CLASSIFICATION
1.3 SELECTION OF THE INSTRUMENTAL METHOD
1.4 APPLICATION OF INSTRUMENTAL METHODS/TECHNIQUES
1.4.1 Chromatographic Methods
1.4.2 Thermal Methods
1.4.3 Electrochemical Methods
1.4.4 Instrumental Methods for the Determination of the Structure of Organic Compounds
1.4.5 Instrumental Methods of Analysis of Inorganic Compounds
1.4.6 Miscellaneous Instrumental Methods
Part–II Chromatography
Chapter 2 Chromatography
2.1 INTRODUCTION
2.2 PRINCIPLE OF CHROMATOGRAPHIC SEPARATION
2.3 TYPES OF CHROMATOGRAPHY
2.3.1 Partition Chromatography
2.3.2 Adsorption Chromatography
2.3.3 Exclusion Chromatography
2.3.4 Ion-Exchange Chromatography
Chapter 3 Paper Chromatography
3.1 CIRCULAR (OR RADICAL) PAPER CHROMATOGRAPHY
3.2 Ascending Paper Chromatography
3.3 DESCENDING PAPER CHROMATOGRAPHY
3.4 PAPER CHROMATOGRAPHIC SEPARATIONS
3.4.1 Separation and Identification of Group 1 Cations (Pb+, Ag+, Hg+)
3.4.2 Separation and Identification of Cations of Group II (Hg2+, Cu2+, Cd2+ and Bi3+)
3.4.3 Separation and Identification of Cu2+ and Cd2+ using Paper Chromatography
3.4.4 Separation and Identification of Amino Acids by Descending Paper Chromatography
3.4.5 Separation and Identification of Monosaccharides by Descending Paper Chromatography
Chapter 4 Thin Layer Chromatography
4.1 PRINCIPLE OF TLC SEPARATION
4.2 PREPARATION OF TLC PLATES
4.3 PROCEDURE FOR TLC
4.4 PREPARATIVE TLC
4.5 TWO–DIMENSIONAL TLC
4.6 HIGH–PERFORMANCE THIN-LAYER CHROMATOGRAPHY (HPTLC)
4.7 REVERSED PHASE PARTITION THIN LAYER CHROMATOGRAPHY
4.8 THIN LAYER CHROMATOGRAPHIC SEPARATIONS
4.8.1 Separation and Identification of Amino Acids by TLC
4.8.2 Separation and Identification of Carbohydrates by TLC
4.8.3 Separation and Identification of Ketones
Chapter 5 Column Chromatography
5.1 PRINCIPLE OF COLUMN CHROMATOGRAPHY
5.2 PROCEDURE OF COLUMN CHROMATOGRAPHY
5.3 HIGH PERFORMANCE COLUMN CHROMATOGRAPHY
5.4 DRY COLUMN CHROMATOGRAPHY
5.5 CHIRAL CHROMATOGRAPHY
5.6 COLUMNS CHROMATOGRAPHIC SEPARATIONS
5.6.1 Separation and Identification of a Mixture of o-Nitroaniline and p-Nitroaniline by Column Chromatography
5.6.2 Separation and Identification of a Mixture of cis- and trans-azobenzene by Column Chromatography
5.6.3 Purification of Anthracene by Column Chromatography
Chapter 6 Gas Chromatography
6.1 INTRODUCTION
6.2 PRINCIPLE OF GAS CHROMATOGRAPHY
6.3 THE CHROMATOGRAPHIC INSTRUMENT
6.3.1 Carrier Gas
6.3.2 Sample Injection System
6.3.3 The Column
6.3.4 The Detector
6.3.5 Temperature Programming
6.4 PREPARATIVE GAS CHROMATOGRAPHY
6.5 APPLICATIONS OF GAS CHROMATOGRAPHY
6.6 GAS CHROMATOGRAPHIC SEPARATIONS
6.6.1 Estimation of Sucrose
6.6.2 Estimation of Aluminium in Water
Chapter 7 High Performance Liquid Chromatography (HPLC)
7.1 INTRODUCTION
7.2 PRINCIPLE OF HPLC
7.3 HPLC INSTRUMENTS
7.3.1 Mobile Phase
7.3.2 Sample Injection Systems
7.3.3 Column
7.3.4 Detector
Chapter 8 Gel Chromatography
8.1 INTRODUCTION
8.2 PRINCIPLE OF GEL CHROMATOGRAPHY
8.3 TYPES OF GELS
8.4 APPLICATIONS OF GEL CHROMATOGRAPHY
Chapter 9 Ion Exchange Chromatography
9.1 INTRODUCTION
9.2 DIFFERENT TYPES OF RESINS
9.2.1 Anion Exchange Resins
9.2.2 Cation Exchange Resins
9.3 PRINCIPLE OF ION CHROMATOGRAPHY
9.4 PROCEDURE FOR ION CHROMATOGRAPHY
9.5 APPLICATIONS OF ION CHROMATOGRAPHY
9.5.1 Determination of Anions
9.5.2 Separation of Li+, Na+ and K+ ions
9.5.3 Removal of Phosphate (Interferening Radical)
9.5.4 Softening of Hard Water
9.5.5 Demineralised Water
9.5.6 Separation of Amino Acids
Chapter 10 Electro Chromatography
10.1 INTRODUCTION
10.2 PAPER ELECTROPHORESIS
10.3 GEL ELECTROPHORESIS
10.4 CAPILLARY ELECTROPHORESIS (CE)
Part–III Thermal Methods
Chapter 11 Thermogravimetric Analysis
11.1 INTRODUCTION
11.2 THERMOGRAVIMETRIC ANALYSIS
11.3 THERMOGRAVIMETRIC ANALYSER
11.3.1 Measurement of Weight
11.3.2 Heating Arrangement and Temperature Measurement
11.3.3 Sample Holders
11.3.4 Atmospheric Control
11.3.5 Recorders
11.4 THERMOGRAVIMETRIC CURVE (TG CURVE)
11.4.1 Factors Affecting Thermogravimetric Curves
11.5 APPLICATIONS OF TGA
11.5.1 Determination of Thermal Stability of Salts
11.5.2 Analysis of Mixtures
11.5.3 Determination of Curie Temperature
11.5.4 Organic Compounds
Chapter 12 Differential Thermal Analysis
12.1 INTRODUCTION
12.2 DIFFERENTIAL THERMAL ANALYSER
12.3 FACTORS AFFECTING DTA
12.4 APPLICATIONS OF DTA
12.4.1 Heat of Reaction
12.4.2 Specific Heat
12.4.3 Identification of Substances
12.4.4 Identification of the Products of a Reaction
12.4.5 Purity of the Compound
12.4.6 QUANTITATIVE ANALYSIS
12.5 MISCELLANEOUS APPLICATIONS
Chapter 13 Thermometric Titrations
13.1 INTRODUCTION
13.2 THERMOMETRIC TITRATION APPARATUS
13.3 TITRIMETRIC PROCEDURE
13.4 APPLICATIONS
13.4.1 Neutralisation Titrations
13.4.2 Precipitation Titrations
13.4.3 Complexation Titrations
13.4.4 Redox Titrations
Chapter 14 Miscellaneous Thermal Methods
14.1 DERIVATIVE THERMOGRAVIMETRIC ANALYSIS (DTA)
14.2 THERMOBAROGRAPHY
14.3 DIFFERENTIAL SCANNING CALORIMETRY (DSC)
14.4 THERMOMECHANICAL ANALYSIS (TMA)
14.5 ELECTRIC THERMAL ANALYSIS (ETA)
Part–IV Electrochemical Methods
Chapter 15 Coulometric Method of Analysis
15.1 INTRODUCTION
15.2 COULOMETER
15.3 COULOMETRIC ANALYSIS
15.3.1 Constant Current Coulometric Analysis
15.3.2 Controlled Potential Coulometric Analysis
15.4 COULOMETRIC TITRATIONS
15.4.1 Principles of Coulometric Titrations
15.4.2 Advantages of Coulometric Titrations
15.4.3 Errors in Coulometric Titrations
15.4 NATURE OF ELECTRODES USED IN COULOMETRIC TITRATIONS
15.5 APPLICATIONS OF COULOMETRIC TITRATIONS
Chapter 16 Polarography
16.1 INTRODUCTION
16.2 THE INSTRUMENT
16.3 FACTORS AFFECTING CURRENT-VOLTAGE CURVES
16.4 HALF WAVE POTENTIALS
16.5 APPLICATIONS OF POLAROGRAPHY
Chapter 17 Amperometric Titrations
17.1 INTRODUCTION
17.2 APPARATUS FOR AMPEROMETRIC TITRATIONS
17.3 END POINT IN AMPEROMETRIC TITRATIONS
17.4 ADVANTAGES OF AMPEROMETRIC TITRATIONS
17.5 DISADVANTAGES OF AMPEROMETRIC TITRATIONS
17.6 APPLICATIONS OF AMPEROMETRIC TITRATIONS
17.7 AMPEROMETRIC TITRATIONS WITH TWO INDICATOR ELECTRODES
Chapter 18 Potentiometric Titrations
18.1 INTRODUCTION
18.2 PRINCIPLE OF POTENTIOMETRIC TITRATION
18.3 INDICATOR ELECTRODE
18.4 REFERENCE ELECTRODES
18.5 APPARATUS FOR POTENTIOMETRIC TITRATIONS
18.6 APPLICATIONS OF POTENTIOMETRIC TITRATIONS
18.6.1 Neutralisation Titrations
18.6.2 Oxidation-Reduction Titrations
18.6.3 Precipitation Titrations
18.6.4 Complexometric Titrations
18.7 DIFFERENTIAL TITRATIONS
18.8 AUTOMATIC TITRATIONS
18.9 ADVANTAGES OF POTENTIOMETRIC TITRATIONS
Chapter 19 Spectrophotometric Titrations
19.1 INTRODUCTION
19.2 PROCEDURE OF TITRATION
19.3 APPLICATIONS
Chapter 20 High Frequency Titrations
20.1 INTRODUCTION
20.2 INSTRUMENT
20.3 HIGH FREQUENCY TITRATIONS
20.4 APPLICATIONS OF HIGH FREQUENCY METHODS
20.4.1 Acid-Base Titrations
20.4.2 Measurement of Dielectric Constant
20.4.3 Analysis of Binary Mixtures
20.4.4 Complexometric Titrations
20.5 ADVANTAGES OF HIGH FREQUENCY TITRATIONS
Chapter 21 pH Measurements
21.1 INTRODUCTION
21.2 DETERMINATION OF pH OF A SOLUTION BY POTENTIOMETRY
21.2.1 Determination of pH using Hydrogen Electrode
21.2.2 Determination of pH using Glass Electrode
21.2.3 Determination of pH using Quinhydrone Electrode
21.3 DETERMINATION OF pH USING A pH METER
21.4 DETERMINATION OF pH USING pH INDICATORS
Chapter 22 Calorimetry
22.1 INTRODUCTION
22.2 PRINCIPLE OF CALORIMETER
22.3 PROCEDURE FOR THE ESTIMATION OF Cu2+ IN A UNKNOWN SOLUTION
Part–V Instrumental Methods for Structure Determination of Organic Compounds
Chapter 23 Infrared Spectroscopy
23.1 INTRODUCTION
23.2 BASIC THEORY
23.3 INSTRUMENTATION
23.4 FOURIER TRANSFORM INFRARED (FTIR) SPECTROMETER
23.4(A) PRINCIPLE OF INTERFEROMETRY
23.5 MODE OF VIBRATIONS
23.5(A) NUMBER OF FUNDAMENTAL VIBRATIONS, SELECTION RULES
23.6 RECORDING OF IR SPECTRA
23.7 MAJOR BANDS IN THE IR SPECTRA OF DIFFERENT TYPES OF ORGANIC COMPOUNDS
23.8 INTERPRETATION OF THE INFRARED SPECTRA
23.9 APPLICATIONS OF INFRARED SPECTROSCOPY
23.10 IR SPECTRAS OF SOME TYPICAL COMPOUNDS
Chapter 24 Ultraviolet Spectroscopy
24.1 INTRODUCTION
24.2 TERMS USED IN UV SPECTROSCOPY
24.3 ELECTRONIC TRANSITIONS
24.4 ULTRAVIOLET SPECTROMETER
24.5 CHARACTERISTIC ABSORPTION OF ORGANIC COMPOUNDS
24.6 INTERPRETATION OF UV SPECTRA
24.7 APPLICATIONS OF UV SPECTROSCOPY
Chapter 25 Nuclear Magnetic Resonance (NMR) Spectroscopy
25.1 PROTON NUCLEAR MAGNETIC RESONANCE (1HNMR OR PMR) SPECTROSCOPY
25.1.1 Introduction
25.1.2 The NMR Spectrometer
25.1.3 Interpretation of the 1HNMR Spectra
25.1.4 Chemical Shifts of Different Types of Protons
25.1.5 The Splitting of Signals
25.1.6 Final Interpreting an 1H NMR Spectra
25.1.7 Interpretation of the 1H NMR Spectra of Some Simple Molecules
25.1.8 Predicting the 1H NMR Spectrum of an Organic Compound
25.1.9 Complicated 1HNMR Spectra
25.1.10 Applications of Proton Magnetic Resonance Spectroscopy
25.2 CARBON-13 NMR (13C NMR) SPECTROSCOPY
25.2.1 Introduction
25.2.2 Interpretation of 13C NMR Spectra
25.2.3 Chemical Shift
25.2.4 Identification of Peaks in 13C NMR Spectra on the Basis of Hybridization of Each Carbon Atom
25.2.5 Two-Dimensional (2D) 13C NMR Spectroscopy
25.2.6 Applications of 13C Spectra
Chapter 26 Electron Spin Resonance (ESR) Spectroscopy
26.1 INTRODUCTION
26.2 INSTRUMENT
26.3 RECORDING AN ESR SPECTRA
26.4 HYPERFINE SPLITTING
26.4.1 ESR Spectra of Hydrogen Atom
26.4.2 ESR Spectra of Deuterium
26.4.3 ESR Spectra of Methyl Radical
26.5 DETERMINATION OF G–VALUE
26.6 LINE WIDTH
26.7 HYPERFINE STRUCTURE IN ESR SPECTRA
26.8 APPLICATIONS OF ESR SPECTROSCOPY
26.9 ELECTRON NUCLEAR DOUBLE RESONANCE (ENDOR)
26.10 ELECTRON DOUBLE RESONANCE (ELDOR)
Chapter 27 Mass Spectrometry
27.1 INTRODUCTION
27.2 THE MASS SPECTROMETER
27.3 THE MASS SPECTRUM
27.4 DETERMINATION OF MOLECULAR FORMULA
27.4.1 Molecular Formula from Isotopic Peaks
27.4.2 Molecular Formula Using High-Resolution Mass Spectrometry
27.5 RECOGNITATION OF THE MOLECULAR ION PEAK
27.6 USE OF THE MOLECULAR FORMULA
27.7 FRAGMENTATION
27.7.1 Fragmentation by Cleavage of a C—C Single Bond
27.7.2 Fragmentation by Cleavage of More than One Bond
27.7.3 Rearrangements
27.8 MASS SPECTRA OF SOME TYPICAL CLASSES OF COMPOUNDS
27.8.1 Saturated Hydrocarbons
27.8.2 Unsaturated Hydrocarbons
27.8.3 Alcohols
27.8.4 Phenols
27.8.5 Ethers
27.8.6 Ketones
27.8.7 Aldehydes
27.8.8 Carboxylic Acids
27.8.9 Carboxylic Esters
27.8.10 Lactones
27.8.11 Amines
27.8.12 Amides
27.8.13 Nitro Compounds
27.8.14 Nitrites
27.8.15 Nitrates
27.8.16 Sulfur Containing Compounds
27.8.17 Compounds Containing Halogens
27.8.18 Heterocyclic Compounds
27.9 GAS CHROMATOGRAPHY-MASS SPECTROMETRY
27.9.1 Applications of Gas Chromatography-Mass Spectrometry
27.10 NEGATIVE ION MASS SPECTROMETRY
27.10.1 Negative Ion Formation
27.10.2 Reactions Observed during Negative ion Chemical Ionization
27.10.3 Fragment Patterns of Negative Ions
27.10.4 Applications of Negative ion Mass Spectrometry
27.11 APPLICATIONS OF MASS SPECTROMETRY
27.11.1 Determination of Structure of Organic Compounds
27.11.2 Determination of Molecular Weight and Molecular Formula
27.11.3 Miscellaneous Applications
27.12 SOLVED PROBLEMS
Chapter 28 Polarimetry
28.1 INTRODUCTION
28.2 PLANE POLARIZED LIGHT
28.3 OPTICAL ACTIVITY
28.4 KINDS OF MOLECULES ANALYSED BY POLARIMETRY
28.5 THEORETICAL CONSIDERATIONS
28.6 POLARIMETER
28.7 APPLICATIONS OF POLARIMETRY
Part–VI Instrumental Method of Analysis of Inorganic Compounds
Chapter 29 Microwave Spectroscopy
29.1 INTRODUCTION
29.2 DIFFERENCES BETWEEN MICROWAVE SPECTROSCOPY AND IR SPECTROSCOPY
29.3 THEORY OF MICROWAVE SPECTROSCOPY
29.4 DIATOMIC MOLECULE AS A RIGID ROTATOR
29.5 SELECTION RULES FOR ROTATIONAL SPECTRA
29.6 INSTRUMENT FOR MICROWAVE SPECTROSCOPY
29.7 APLICATIONS
Chapter 30 Nuclear Quadrupole Resonance (NQR) Spectroscopy
30.1 INTRODUCTION
30.2 THEORY
30.3 NQR INSTRUMENT
30.4 APPLICATIONS OF NQR
Chapter 31 Raman Spectroscopy
31.1 INTRODUCTION
31.2 PRINCIPLE OF RAMAN SPECTROSCOPY
31.3 CHARACTERISTICS OF RAMAN LINES
31.4 DIFFERENCES BETWEEN RAMAN SPECTRA AND INFRARED SPECTRA
31.5 POLARIZABILITY
31.6 EXPLANATION OF MECHANISM OF RAMAN EFFECT
31.7 RAMAN SPECTROMETER
31.8 INTENSITY OF RAMAN PEAKS
31.9 APPLICATIONS OF RAMAN SPECTROSCOPY
Chapter 32 Mossbauer Spectroscopy
32.1 INTRODUCTION
32.2 MOSSBAUER EFFECT
32.3 MOSSBAUER SPECTROMETER
32.4 NUCLIDES AND THEIR CHARACTERISTICS
32.5 APPLICATIONS MOSSBAUER SPECTROSCOPY
Chapter 33 Emission Spectroscopy
33.1 INTRODUCTION
33.2 TYPES OF SPECTRA
33.3 COMPARISON OF EMISSION SPECTROSCOPY WITH FLAME PHOTOMETRY
33.4 INSTRUMENTATION
33.5 APPLICATIONS OF EMISSION SPECTROSCOPY
Part–VII Miscellaneous Instrumental Methods
Chapter 34 Atomic Absorption Spectroscopy (AAS)
34.1 INTRODUCTION
34.2 THE INSTRUMENT AND PROCEDURE OF ESTIMATION
34.3 DETERMINATION OF THE CONCENTRATION OF ELEMENT IN ppm
34.4 DOUBLE BEAM ATOMIC ABSORPTION SPECTROMETER
34.5 ATOMIC ABSORPTION SPECTROSCOPY VERSUS FLAME EMISSION SPRECTROSCOPY
34.6 INTERFERENCE
34.6.1 Chemical Interference
34.6.2 Solvent Interference
34.7 ADVANTAGES OF ATOMIC ABSORPTION SPECTROSCOPY
34.8 APPLICATIONS OF ATOMIC ABSORPTION SPECTROSCOPY
34.9 FLAMELESS ATOMIC ABSORPTION METHOD
Chapter 35 Flame Photometry
35.1 INTRODUCTION
35.2 PRINCIPLE OF FLAME PHOTOMETRY
35.3 COMPONENTS OF A FLAME PHOTOMETER
35.4 SELECTION OF APPROPRIATE SOLVENT FOR DISSOLVING THE SALT IN FLAME PHOTOMETRY
35.5 INSTRUMENT
35.5.1 Simple Flame Photometer
35.5.2 Internal Standard Flame Photometer
35.6 TECHNIQUES OF ANALYSIS
35.6.1 Analysis Involving Calibration Curves
35.6.2 Analysis Involving Internal Standard
35.6.3 Analysis Involving Addition of Standard
35.7 PREPARATION OF STANDARD SOLUTIONS
35.8 INTERFERENCES IN FLAME PHOTOMETRY
35.9 FACTORS WHICH AFFECT INTENSITY OF EMITTED RADIATION
35.10 LIMITATIONS OF FLAME PHOTOMETRY
35.11 APPLICATIONS OF FLAME PHOTOMETRY
Chapter 36 Fluorimetry and Phosphorimetry
36.1 INTRODUCTION
36.2 FLUORESCENCE AND ABSORPTION METHOD
36.3 FLUOREMETRY AND PHOSPHORIMETRY
36.4 THEORY
36.4.1 Relation between Fluorescence Intensity and Concentration
36.5 TYPES OF TRANSITIONS IN FLUORESCENCE
36.6 INSTRUMENTATION
36.6.1 Instrument for Fluorimetric Analysis
36.6.2 Instrument for Phosphorimetric Analysis
36.7 APPLICATIONS OF FLUORIMETRY
36.8 APPLICATIONS OF PHOSPHORIMETRY
36.9 COMPARISON OF FLUORIMETRY AND PHOSPHORIMETRY
Chapter 37 Nephelometric and Turbidimetric Techniques
37.1 INTRODUCTION
37.2 TURBIDIMETRY AND COLORIMETRY
37.3 NEPHELOMETRY AND FLUORIMETRY
37.4 CHOICE BETWEEN NEPHELOMETRY AND TURBIDIMETRY
37.5 BASIC PRINCIPLES OF NEPHELOMETRY AND TURBIDIMETRY
37.6 INSTRUMENTATION
37.6.1 Turbidimeters
37.6.2 Nephelometers
37.7 APPLICATIONS
Chapter 38 Refractometry and Interferometry
38.1 INTRODUCTION
38.2 SPECIFIC ROTATION
38.3 MOLAR REFRACTION
38.4 DETERMINATION OF REFRACTIVE INDEX
38.5 APPLICATIONS OF REFRACTOMETRY
38.6. OPTICAL EXALTATION
38.7 INTERFEROMETRY
38.7.1 APPLICATIONS OF INTERFEROMETER
Chapter 39 X-Ray Methods
39.1 INTRODUCTION
39.2 THEORETICAL CONSIDERATION
39.3 INSTRUMENTATION
39.4 INSTRUMENT FOR X-RAY ABSORPTION
39.5 INSTRUMENT FOR X-RAY DIFFRACTION
39.5.1 Laue Method
39.5.2 Rotating Crystal Method
39.6 APPLICATION OF X-RAY DIFFRACTION
39.7 X-RAY FLUORESCENCE
39.7.1 Instrumentation
39.7.2 Applications of X-ray Fluorescence Spectroscopy
Index