دانلود کتاب Lebensmittel- und Umweltanalytik anorganischer Spurenbestandteile: Tips, Tricks und Beispiele für die Praxis

توضیحاتی در مورد کتاب به زبان اصلی :

Inorganic trace compounds such as heavy metals have to be identified very frequently in the analysis of food and the environment.

Using up-to-date examples, practice-oriented experts describe the detection and identification of these compounds. Readers will find in the tips and tricks valuable aids in solving their own analytical problems. The spectrum of methods covered ranges from ICP-MS and electrochemical methods to ion chromatography.

For several years Lothar Matter has conducted successful training seminars on inorganic trace analysis in food and environmental matrices for the German Chemical Society. The topics covered in this book are based on his years of experience.

Content:
Chapter 1 Spurenelementanalytik in biologischen Matrizes (pages 1–9): Lothar Matter
Chapter 2 Atomemissions? und Massenspektrometrie mit induktiv gekoppeltem Plasma (ICP) (pages 11–43): Peter Fecher
Chapter 3 Elektrochemische Spurenanalytik (pages 45–76): Peter Ostapczuk
Chapter 4 Ionenchromatographie (pages 77–116): Alice Stelz
Chapter 5 Bestimmung von Arsen und Methylquecksilber (pages 117–147): Markus Stoeppler
Chapter 6 Die Ableitung von Nachweis? und Bestimmungsgrenze nach dem Eichkurvenverfahren: Das DFG?Konzept (1991) in der Analytik anorganischer Bestandteile (pages 149–166): Johannes Hadrich