توضیحاتی در مورد کتاب Political Ecologies of Meat
نام کتاب : Political Ecologies of Meat
عنوان ترجمه شده به فارسی : اکولوژی های سیاسی گوشت
سری : Routledge Studies in Political Ecology
نویسندگان : Jody Emel, Harvey Neo
ناشر : Routledge
سال نشر : 2015
تعداد صفحات : 392
ISBN (شابک) : 0415736943 , 9780415736947
زبان کتاب : English
فرمت کتاب : pdf
حجم کتاب : 4 مگابایت
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فهرست مطالب :
Cover
Title
Copyright
CONTENTS
List of figures
List of tables
List of contributors
Acknowledgements
Foreword
1 Introduction
PART I THE ‘LIVESTOCK REVOLUTION’: GEOGRAPHIES AND IMPLICATIONS
2 Evolution of a revolution: meat consumption and livestock production in the developing world
3 Cattle ranching development in the Brazilian Amazon: looking at long-term trends to explore the transition towards sustainable beef cattle production
4 The political ecology of factory farming in East Africa
5 A changing environment for livestock in South Africa
PART II ENVIRONMENTAL JUSTICE AND MEAT PRODUCTION/CONSUMPTION
6 Meat and inequality: environmental health consequences of livestock agribusiness
7 Can’t go to the fountain no more: pigs, nitrates and spring water pollution in Catalonia
8 Environmental injustice in the spatial distribution of concentrated animal feeding operations: a case study from Ohio, USA
9 Neoliberal governance and environmental risk: ‘normal accidents’ in North Carolina’s hog industry
PART III BIOPOLITICS, KNOWLEDGE AND THE MATERIALISM OF MEAT
10 Breed contra beef: the making of Piedmontese cattle
11 Biopower and an ecology of genes: seeing livestock as meat via genetics
12 Cows, climate and the media
13 The political science of farm animal welfare in the US and EU
14 Battling the head and the heart: constructing knowledgeable narratives of vegetarianism in anti-meat advocacy
PART IV THE GOVERNANCE OF MEAT PRODUCTION SYSTEMS
15 Producing Halal meat: the case of Halal sughter practices in Wales, UK
16 Roundtable governance and the greening of the global beef industry: lessons from the Roundtable on Sustainable Palm Oil
17 Contesting urban agriculture: the politics of meat production in the license-buy-back scheme (2006–2007) in Hong Kong
18 Mitigating greenhouse gas emissions from livestock: complications, implication and new political ecologies
19 Domestic farmed fish production: an overview of governance and oversight in the US aquaculture industry
20 Conclusion: affect and attribution
Index