توضیحاتی در مورد کتاب :
مقدمه توضیحات ؛ بیوگرافی نویسنده ؛ صفحه عنوان ؛ صفحه کپی رایت ؛ محتویات ؛ پیشگفتار هشدار! ؛ گلوتن چیست؟ غذاهای گلوتن ؛ در کمد ؛ جایگزین های غذایی سالم ؛ چاشنی های جالب
فهرست مطالب :
Intro
Description
Author Bio
Title Page
Copyright Page
Contents
Foreword
Warning!
What is Gluten?
Gluten Foods
In the Cupboard
Healthy Food Substitutes
Yummy Condiments & Dips
Artichoke Dip
Avo & Corn Dip
Balsamic Vinaigrette
Basil Dip
Basil Pesto
Blue Cheese Dressing
Butter Bean & Mustard Topper
Caramelized Balsamic Vinegar
Caramel Sauce
Cashew Cream
Cinnamon Dip
Classic Salad Dressing
Corn Relish & Bacon Dip
Cranberry Compote
Cumin Aioli
Date, Pistachio, Orange & Mint Salsa
Easy Hummus
Easy Mocha Sauce
Feta Dip
Garlic Butter
Garlic Cream Sauce Greek Yogurt & MayonnaiseGrilled Cheese Salsa Dip
Guacamole
Hollandaise Sauce
Hot Fudge Sauce
Lemon Aioli
Lemon & Olive Oil Dressing
Lemon Butter
Mayonnaise
Mint Glaze
Mushroom Sauce
Orange & Mustard Dressing
Oyster Dip
Peps Dressing
Quick Fire Chutney
Raita
Raspberry Sauce
Roasted Eggplant Dip
Roquefort & Peppercorn Sauce
Salsa
Satay Sauce
Tapenade
Tartar Sauce
Tempura Batter
Thai Dressing
Vinaigrette
Warm Cheese Dip
Wasabi Dressing
White Sauce
Breakfasts
Almond Muffins
Almond Pancakes
Apple Fritters
Baked Raspberry French Toast
Basic Crepes
Bircher Muesli Breakfast Berry ParfaitBuckwheat Pancakes
Cheese Omelet
Citrus Pancakes
Date Loaf
Feta & Leek Omelet
Ham & Egg Quiche
Quick Muffins
Raspberry Delights
Scones
Sweet Breakfast Toast
Toffee Bananas
Tru-Blu Eggs
Appetizers
Asparagus Wraps
Baked Camembert with Caramelized Macadamias
Bite-Size Fried Haloumi
Chicken & Chorizo Skewers
Date & Walnut Pears
Deviled Eggs
Dipping Chips
Fried Calamari
Fried Chorizo with Garlic
Garlic Crisps
Marinated & Baked Olives
Minted Lamb Balls
Parmesan Crisps
Pear & Roquefort Bites
Ricotta & Prosciutto Baked Pies
Salmon Pâté Spinach & Cashew PâtéStrawberry Sweet & Sour
Tangy Cheese Balls
Teriyaki Scallops
Wheel of Brie
Light Lunches
Asparagus Soup
Bacon & Egg Quiches
Baked Peppers
Baked Potato with Tomato Salsa
Beef Koftas
Butternut Squash, Lentil & Ginger Soup
Carrot & Cilantro Soup
Cheese & Garlic Pizza
Chicken Salad
Chorizo & Pepper Soup
Corn & Chicken Soup
Curried Butternut Squash Soup
Easy Eggplant Grill
Gourmet Pizza
Kabocha Squash Soup
Pea & Ham Soup
Quesadillas
Salmon & Camembert Omelet
Salmon & Caper Salad
Salt & Pepper Calamari
Shrimp & Mango Salad
Spicy Chorizo Wedges Summer RollsSweet Chili & Chicken Salad
Tandoori Wings
Thai Butternut Squash Soup
Toasted Camembert Sandwich
Tomato & Basil Soup
Tomato Soup
Tostadas
Vegetable Croutons
Vegetable Gazpacho
Zucchini Slice
Sides
SALADS
Arugula & Parmesan Salad
Asparagus with Macadamia & Cranberry Dressing
Basil & Lentil Salad
Caprese Salad
Carrot, Raisin & Celery Salad
Cherry Tomato & Cucumber Salad
Feta & Watermelon Salad
Green Bean Salad
Pea & Mint Salad
Potato Salad
Roast Butternut Squash & Fig Salad
Summer Salad
Sweet Salad
Waldorf Salad
Watermelon Salad
POTATOES, RICE & BEANS
توضیحاتی در مورد کتاب به زبان اصلی :
Intro; Description; Author Bio; Title Page; Copyright Page; Contents; Foreword; Warning!; What is Gluten?; Gluten Foods; In the Cupboard; Healthy Food Substitutes; Yummy Condiments & Dips; Artichoke Dip; Avo & Corn Dip; Balsamic Vinaigrette; Basil Dip; Basil Pesto; Blue Cheese Dressing; Butter Bean & Mustard Topper; Caramelized Balsamic Vinegar; Caramel Sauce; Cashew Cream; Cinnamon Dip; Classic Salad Dressing; Corn Relish & Bacon Dip; Cranberry Compote; Cumin Aioli; Date, Pistachio, Orange & Mint Salsa; Easy Hummus; Easy Mocha Sauce; Feta Dip; Garlic Butter; Garlic Cream Sauce;Cooking Gluten-free is as easy as 1-2-3 ... 4 INGREDIENTS Imagine mouthwatering Buckwheat Pancakes, Sun-Dried Pesto Pasta, Pork with Parmesan Polenta, and a decadent serving of Orange Ricotta Pudding. All can be prepared using four or fewer ingredients'gluten-free! Kim McCosker and Rachael Bermingham, the internationally bestselling authors who brought you 4 Ingredients, have once again created more than 400 quick, easy, and delicious recipes that require only four ingredients. This time, however, they all meet the specific requirements for a gluten-free diet. Included are fantastic dishes for breakfast, lunch, dinner, and entertaining, as well as gluten-free lunch box meals and recipes for babies and toddlers. With 4 Ingredients Gluten-Free, home chefs will learn how to: - Make weeknight family dinners simple, special, and healthy for anyone in the family who is gluten intolerant. - Provide delicious, home-cooked meals and spend less money. - Cook with fewer utensils'1 teaspoon, 1 tablespoon, and 1 measuring cup! - Spend less time at the sink. Four ingredients for each dish means less cleanup! Find out what home chefs all over the world have already discovered. 4 Ingredients Gluten-Free is perfect for the busy, budget-conscious, health-minded cook!