دانلود کتاب Prehistoric Food Production in North America

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Contents\nList of illustrations\nList of tables\nPreface\nThe Processes of Plant Food Production in Prehistoric North America / Richard I. Ford\nAdaptive Strategies of Archaic Cultures of the West Gulf Coastal Plain / Dee Ann Story\nSome Botanical Considerations of the Early Domesticated Plants North of Mexico / Charles B. Heiser, Jr\nEarly Cultivated Cucurbits in Eastern North America / Frances B. King\nThe Impact of Early Horticulture in the Upland Drainages of the Midwest and Midsouth / Patty Jo Watson\nPrehistoric Plant Cultivation in West-Central Illinois / David L. Asch and Nancy B. Asch\nUnderstanding the Evolution of Plant Husbandry in Eastern North America: Lessons from Botany, Ethnography and Archaeology / C. Wesley Cowan\nDomestication and Diffusion of Maize / Walton C. Galinat\nThe Age of Maize in the Greater Southwest: A Critical Review / Michael S. Berry\nDomesticating People and Plants in the Greater Southwest / Paul E. Minnis\nPatterns of Prehistoric Food Production in North America / Richard I. Ford\nBibliography